While I understand that food may be the last thought on people's minds this weekend after Thanksgiving, I couldn't resist this one. File it away for later. It's worth it. Check out this grilled cheese manifesto with lots of grown up versions of the traditional favorite including: farmer blue cheese, basil and red wine with balsamic reduction grilled cheese; cheddar, chevre and salsa on sourdough; and gruyere with bacon, green onions and tobasco on sourdough.